emeril's table new orleans airport menu

Perfect spot for pre or post Saints game noshing. The catfish was not quite fried and did not have much of a taste. Gelato, cookies and cannoli are the specialties. see review. While many local names are now part of the new terminal's concessions, national chains also have a presence. I would not recommend this place, and Emeril should consider taking his name off this restaurant. 841. . more. There was a man sitting next to me that had been sitting there before I got there who she said nothing to. Carnival Cruise Line. Bars, coffee shops, dessert stands and specialty food retailers add to the flavors. The new $1.3 billion terminal at Louis Armstrong New Orleans International Airport opened Wednesday. Shrimp remoulade over fried green tomatoes with poached egg is on the breakfast menu at Ye Olde College Inn at the Louis Armstrong New Orleans International Airport. Tripadvisor performs checks on reviews. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Something went wrong. This location may be one of my favorites as it's so spacious with a modern vibe to it. S'authentifier; Le droit. View Menu 1 Terminal Dr Kenner, LA 70062 (Map & Directions) (504) 303-7500 Cuisine: Seafood, Breakfast, Brunch Neighborhood: New Orleans Website: www.thenewmsy.com/the-plan/concessions/emerils-table Leaflet | OSM See Larger Map - Get Directions Emeril talks about his first airport restaurant at New Orleans airport 1,471 views Nov 6, 2019 22 Dislike Share Save WWLTV 186K subscribers Subscribe Chef Emeril Lagasse talks about his first. The training needs to be better if servers are being trained to kick customers out while they are still eating. On opening day for the new terminal at Louis Armstrong New Orleans International Airport, Lagasse (left) was working a busy lunch here with chef Jeffrey Steelman of HMSHost and Chris Wilson, culinary director for Emeril's Homebase. The New Orleans-based company grows some of the produce for its salads at its own farm. (Concourse C, Level 2 departures), Munch Factory This restaurant serving modern soul food is a go-to in New Orleans (and counts Jay-Z and Beyonce as fans after their visit), especially for Creole gumbo, oysters Gentilly, and bread pudding. Their focus seems to be on cocktails, beer, and wine more than the food. Dirty Coast, Fleurty Girl, and NOLA Couture are the go-to places for a one-of-a-kind, Nola-inspired t-shirt, bow tie, home decor item, or souvenir. Angelo Broacto, Midway Pizza, PJs Coffee, Dooks Burger/Bar Sazerac, Folse Market, and Great American Bagel also offer Eat Fit menu options. (Concourse C/Gate C6), PJs Coffee and Tea This local coffee chain is well-known for its iced coffee and granita, the perfect pick-me-up in hot, humid New Orleans. Emeril's Table. Emeril's Table The airport eatery from Emeril Lagasse is meant to showcase "a little bit of everything" from the celebrity chef's New Orleans restaurants. good, Coca Cola was the best I had in the city. This local favorite offers build-your-own salads and wraps as well as weekly specials and seasonal menu items. The Munch Factory in New Orleans is seen as the next-generation of Creole cooking with fresh creations like bayou nachos, mango chicken salad, and the Voodoo Burger. Their signature po-boy is an open-faced baguette loaded with roast beef, fried oysters, or buffalo shrimp, with mayo, lettuce and tomatoes, and remoulade sauce. Thursday: The menu showcases a little bit of everything from Chef Emeril's New Orleans restaurants. Deviled eggs topped with Cajun Caviar at Emerils Table, a restaurant from Emeril Lagasse at the New Orleans airport in concourse B. Co-created with Restaurant Revolutions Chef John Folse, Folse Market offers seafood, charcuterie, po-boys, coffee, and wine stations and is perfect for a pit-stop before or after your arrival or departure. Winner: Emeril's Table by HMSHost, at Louis Armstrong New Orleans International Airport. Really spicy and loaded with shrimp. (Concourse B, Level 2 departures), Emerils Table The airport eatery from Emeril Lagasse is meant to showcase a little bit of everything from the celebrity chefs New Orleans restaurants. Emeril's Table hits it out of the park. Orlando, FL. Friday: (504) 303-7500. The multi-unit Folse Market, smartly designed to evoke a Gulf shrimp boat, showcases the chefs specialties, from seafood to po-boys and salads. In concourse C, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. 9043. Emeril's Table The airport eatery from Emeril Lagasse is meant to showcase "a little bit of everything" from the celebrity chef's New Orleans restaurants. Your Alternative Newsletter! At noon, the restaurant ran out of Gumbo, so we had to wait an hour before a new batch of Gumbo would be ready. 2. Cure, the Freret Street cocktail lounge, and the Munch Factory, a neighborhood Creole restaurant in the Lower Garden District, stand side by side in concourse C at the new Louis Armstrong New Orleans International Airport. Aller directement au menu principal. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. Not even an apology from the manager. Emeril's Table (Stephen Young) HMSHost Leading the Industry (Concourse C, Level 2 departures), Lucky Dogs Lucky Dogs are the quintessential French Quarter street food, sold til late from carts that look like hot dogs (it even has its own biography). Named in honor of the MSY (Moisant Stock Yards), Vino Volo/Moisant Market serves hand-selected wine and gourmet food, with to-go options available. Saturday: Emerils Table hits it out of the park. There are a few secrets to making this pie, but we're sharing them with you so that you can enjoy it at home. With over 10 draft beers, a solid wine selection on deck, and a list of both classic and creative cocktails, its a great place to sip and people-watch before you take off. $$$$ - Very Pricey (Over $50). Lagasse has restaurants around the country and maintains his company's "Homebase" in New Orleans, the city where he got his start. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Well,it was not impressive at all, way too salty and tasteless otherwise. Marseille. Pastalya at Emerils Table, New Orleans Airport, 1-8-2023, HAIR IN SALAD - STILL HAD TO PAY FULL PRICE. Some airport bars and restaurants have unreliable hours, so be warned, but all of the below spots are expected to be open for holiday travel at MSY. Quail Milton is named after an influential member of City Council who helped with the permitting process to open Emeril's restaurant. Bar Sazerac is named for the famous New Orleans cocktail, the calling card of the New Orleans-based spirits maker The Sazerac Co. On the way to concourse C, Leah's Kitchen is a Creole restaurant dedicated to the legacy of chef Leah Chase at the Louis Armstrong New Orleans International Airport. Emeril's New Orleans offers these soft pretzel sticks with a cheesy dipping sauce in addition to four other $5 snacks as part of their Tailgate themed happy hour. $$ Seafood, Cocktail Bar Hours: 4AM - 9PM 1 Terminal Dr, Kenner (504) 303-7500 Menu Ratings Google 2.4 Foursquare 5.7 Tripadvisor 3 Take-Out/Delivery Options take-out Tips dine-in staff wears masks Claim this business. Directed and managed an opening team of 3 managers, 1 chef, 6 leads, and 80 employees at Emeril's Table, Chili's, and Great American Bagel in the new, Louis Armstrong New Orleans International . (119 Transcontinental Dr, 15 minutes from airport). (504) 303-7500. But now you can indulge in a bowl at the airport at Chef Michael Gulottas, MoPho. There was no, Scarlett M. said: Let me preface my review by laying out potential bias/influence: I, Marielle S. said: Before you get nervous about my 4 star rating: no, that was not a, Warren S. said: My wife and I went this restaurant. Midway Pizza is a favorite on Freret Street and with good reason. www.thenewmsy.com/the-plan/concessions/emerils-table. Rated 2.5 / 5 from 127 reviews. (1401 Airline Drive, 15 minutes from the airport), Queens Cuisine Stop by Queens for some of the areas best soul food staples, from fall-off-the-bone fried chicken and turkey necks to red beans, greens, and potato salad. On the way to concourse B, a Smoothie King and a Starbucks coffee shop stand side by side at the new terminal of the Louis Armstrong New Orleans International Airport. Where to Find the Best Restaurant Fish Fry Specials in New Orleans This Year, 15 Restaurants Worth a Drive Out of New Orleans, The Hottest New Restaurants in New Orleans, March 2023, 13 local restaurants tempt with genuine New Orleans cuisine. In concourse B, City Greens is a fast casual salad concept with a location in Louis Armstrong New Orleans International Airport. Order online to grab items to go for the flight. got their drinks and had to inquire about their food. Its also perfect when youre not. We'll be updating the hours for this restaurant soon. Here, Tiara Williams and chef John Folse show off the roast beef debris in the Folse Market kitchen at the Louis Armstrong New Orleans International Airport. Nicely laid out and its bright and cheerful. After another 5 minutes we decided to leave. Sometimes, the best way to warm your soul is with a big bowl of Pho. Other questions:subscriberservices@theadvocate.com. Patrimoine qubcois. 18 per passenger.Departing Sun, 26 Mar, returning Wed, 29 Mar.Return flight with Ryanair.Outbound direct flight with Ryanair departs from Glasgow Prestwick on Sun, 26 Mar, arriving in Marseille.Inbound direct flight with Ryanair . Can't wait to fly back! Bar Sazerac will serve food from Dooks located just next door, if you want to grab a bite while youre at it. (3320 Transcontinental Drive, 10 minutes from the airport), Banh Mi Boys Banh Mi Boys, a next-generation Vietnamese spot, shares a parking lot with a Texaco station. The brand new Louis Armstrong New Orleans International Airport offers up a slice of New Orleans heaven before you even step foot out of the doors. Terrible food, worse service, and not even busy. Below are Eaters recommendations for where to eat, drink, and grab something on the go at the Satchmo airport, as well as a handful of trip-worthy restaurants nearby. The waiting staff was really nice, I should definitely say that!More, This is the version of our website addressed to speakers of English in the United States. 2023 Emeril's Homebase. Travelers seeking to revel in the magic of New Orleans dont have to wait until they venture out to get a taste of the city. Gumbo, barbecue shrimp, and fried chicken are some of their offerings. The pizza was pretty good but the grits were tasteless and inedible. With over twenty new dining options, travelers can get a taste of Creole cuisine, sip on classic New Orleans cocktails, and get a beignet fix on arrival or departure. also looking for a place to watch the saints game while in I told the host but she just apologized instead of doing something to correct the situation. Cooking odors coming from here are overwhelming while waiting in boarding area.More. (Concourse B/Gate B2), Mondo Mondo is from Susan Spicer, a James Beard Award-winning chef and the owner of two popular New Orleans restaurants, Bayona and Rosedale. The website (URL) for Emeril's Table is: https://www.thenewmsy.com/the-plan/concessions/emerils-table Justin Hill on Google (February 10, 2020, 8:01 pm) Food was good for airport food. Emeril's Homebase/Emeril.com 829 St. Charles Ave. New Orleans, LA 70130 Contact Us By Phone Emeril's Homebase: Phone: 504-524-4241 Monday - Friday, 9am - 5pm . I recommend Mexican coffee!More, Thought Emerils would have decent food at the airport. Studio | 1 Bath; 300 Sqft; $1,545+ 5/5 stars based on 2 reviews. Emeril's Table. Oops. Staff was very courteous which is the reason for an additional star. Founded in the French Quarter in 1905 before moving to Mid-City, Angelo Brocato is a traditional Italian gelateria and dessert shop. 1 Terminal Dr, Kenner Smoothie King got its start as a New Orleans concept. Order in a bowl or as a wrap, with tons of pristinely fresh options. On the way to Concourse C, PJ's Coffee shop has a location in the new terminal of the Louis Armstrong International Airport. In accordance with the guests' opinions, prices are affordable. The tiny place has a few outdoor tables on which to enjoy traditional Vietnamese dishes like vermicelli bowls and banh mi. On the way to concourse B, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. Emeril's Table is rated accordingly in the following categories by Tripadvisor travelers: 900 Airline Dr Gate B10, Kenner, LA 70062-6923. Emeril's Table, a restaurant from chef Emeril Lagasse, whose rise to culinary fame started in New Orleans, includes a large bar and an open kitchen with a wood-fired pizza oven. I am truly disappointed. In concourse C, the Munch Factory serves dishes like roast beef debris with eggs and grits on its breakfast menu. At the end of concourse B, Emeril's Table is a full service restaurant from celebrity chef Emeril Lagasse, serving an upscale/casual take on modern Louisiana flavors, like smothered pork. The airport has a mix of local names and national brands among its food vendors. The Dining Room is formal. Janine M. said: Came here this past Saturday evening with my daughter. Founded in New Orleans in 1978, PJs Coffee has grown to include over 100 locations across 15 states and 3 countries. You have permission to edit this collection. Chase, known for her Dooky Chase's Restaurant, was lauded as a leader in hospitality, civil rights and the arts. The Salon has a more relaxed dress code. The seasonally-changing menu of salads, wraps, soups, and cold-pressed juices is vegan and vegetarian-friendly, but meat eaters can also find organic chicken, wild-caught tuna, and Gulf shrimp to round out their order. From local seafood to paneed pork chops and fried chicken and waffles, the menu hits all the right notes. The place was not busy but who knows where the servers were. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Home2 Suites by Hilton Kenner New Orleans Airport, Holiday Inn New Orleans Airport North, an IHG Hotel, Rivertown Theaters for the Performing Arts, EagleRider New Orleans Rentals & Motorcycles. Monday: Add Hours Whether its your first taste of New Orleans, or your last bite before you go, youll leave having experienced the flavors of the city. Her family runs Dooky Chase's Restaurant on Orleans Avenue. Dook, the grandson of the late Queen of Creole Cuisine, Leah Chase, is the man behind this favorite from the old terminal. The MSY Guest Pass allows non-ticketed visitors to enjoy post-security concessions. Celebrity chef (and New Orleans native) Emeril Lagasse outfits the menu at Emeril's Table (Concourse B, near Gate B10) with crusted drumfish, stuffed clams and sausages of both. 15 minutes later no server. Winner: The Blue Door Pub by Areas USA, at Minneapolis-St. Paul International Airport. Kids always sail free on Royal Caribbean cruises. (Outside Concourse B, Level 2 departures), MoPho Creole flavors meet Vietnamese specialties from acclaimed chef Michael Gulotta here; a winning combination thats made the original a Mid City neighborhood favorite. Location 1 Terminal Drive Kenner, LA 70062 Get Directions Call Us 504-303-7500 Mailing P.O. Emeril's Table Kenner, LA 70062 - Menu, 97 Reviews and 42 Photos - Restaurantji Emeril's Table 2.5 - 179 votes. New Orleanss Essential Outdoor Dining Spots. BAM is right. But, I guess quality service is not expected when you order and pay through the app. (Concourse B/Gate B8), Dooks Burgers Situated across from the Heritage Music Stage, Dooks is a second outlet for the Dooky Chase family name focusing on burgers, although the menu offers breakfast and some tasty sandwiches too. (504) 303-7500. In concourse B, Great American Bagel and Panini has a stand at the new Louis Armstrong New Orleans International Airport. From an unforgettable meal at the Chef's Table to signature menus, you'll feel close to the coast all the way from Vegas. So the tip is given to them BEFORE youre even served. We waited about 10 minutes to get someone's attention at the bar and finally the manager came to, what I thought, get our order. This restaurant boasts a large open kitchen, a 360-degree full service bar, and a food bar. Click here to see the interactive map of the terminal. 5 Stars for this beautiful location at the New Orleans Airport. Emeril's Table serves a multitude of items from wood-fired pizzas to health-conscious bites. Historically, and as a general rule with airports, that taste isnt always representative of the citys best, but theres been an effort to change that in recent years. Position: Cook CD - Standard B- West Emeril's Table [MSYETE01] Description Summary: The Cook CD - Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all . To learn more or opt-out, read our Cookie Policy. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 The banh mi is perfect takeout food for those heading to the airport. Enter your email address for updates from our sister site, NewOrleans.com, on all the best things happening in New Orleans. Staffed by a well trained group of cooks. Food was ok but not worth the price. The space is beautiful, awash in bright colors and light wood. FYI, there is a Shake Shack in the main area so do yourself a favor and go there and avoid this place.More, The staff did their best to handle customers, but the food itself was poor. They have got the best food Ive ever tasted. See the full list of award winners here. The Salon has a more relaxed dress code. I told the host but she just apologized instead of doing something to correct the situation. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. All of Vino Volos dishes are available to go, and travelers who buy screw-cap bottles of wine can take it on their flight. Here, its all about the burger although the menu offers breakfast and some tasty sandwiches too. Not fresh. 11/27/2022. Tuesday: Not worthy of Emeril's name. 1 Terminal Dr Kenner LA 70062. Michael Gulottas bold Vietnamese meets Louisiana menu at MoPho across from Delgado sets a high bar and the MSY version is still ramping up when it comes to getting the pho just right. The waiting staff was really nice, I should definitely say that! it was not impressive at all, way too salty and tasteless otherwise. Developed by local chef Susan Spicer, it serves a menu of comfort food and snacks from around the world, from tacos to banh mi to burgers. Going into the night, I thought I would have selected the 3 course menu. Football season is here which means we are all about Game Day Food! Dont leave the terminal without taking a little piece of New Orleans home with you. Like the original, this location at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs and a local beer selection. Brent Humphreys for CNN Getting up to speed.. The new terminals food offerings aim to replicate local dining experiences, offering a mix of classics, globally-recognized chef names, and fresh outposts of neighborhood favorites. you get at any other basic bar or restaurant at any airport across the country. Enter your email address for updates from our sister site, NewOrleans.com, on all the best things happening in New Orleans. looking for breakfast, lunch and dinner spots. I would not recommend this place, and Emeril should consider taking his name off this restaurant. Emeril's Table, Kenner: See 25 unbiased reviews of Emeril's Table, rated 3 of 5 on Tripadvisor and ranked #143 of 212 restaurants in Kenner. Find the best prices for one-way or return flights to Provence-Alpes-Cte d'Azur's most popular spots. (Concourse C), Harbor Seafood & Oyster Bar This Kenner oyster bar is a must for raw oysters, crawfish and other boiled seafood, and blackened alligator and calamari. Disgusting!!! 5 photos. Sorry, we don't have hours for this restaurant yet. 123 reviews of Emeril's Table "Typical of old MSY, at 6:30pm out of fried oysters, boudin balls, and shrimp n grits. Be sure to stop by and pick up some cannolis, assorted biscotti, and other pastries before leaving New Orleans. Cure is known for finely crafted drinks; the Munch Factory has a wide following for its creative take on New Orleans flavors. The catfish was not quite fried and did not have much of a taste. Dinner Menu Dinner Cold Starters Emeril's House Salad 12.00 Assorted Organic Baby Lettuce Tossed with Pepper Jack Cheese, Marinated Sun-Dried Tomatoes, Olive Oil, Balsamic Vinegar and Spiced Croutons The menu includes breakfast, with options like crawfish & andouille omelette, oyster Rockefeller benedict, and breakfast cocktails including brandy milk punch. Bella Ridge North. You cant go wrong with the classic burger, topped with American cheese, lettuce, and tomato. for lunch we waited for our server to come by. This expanded version, fronted by a bar, offers great breakfast offerings (green tomatoes, Louisiana shrimp and poached eggs!) Pho NOLA is arguably the best of the handful that are near the airport. Emeril's Table. Inspired by the Queen of Creole Cuisine herself, the legacy of Leah Chase lives on through Leahs Kitchen. WAS There a House in New Orleans They Called The Rising Sun? My husband and I sat and watched everyone else working (bartender, other waitstaff, cooks, etc) meanwhile our waited took a seat and caught up, chatting with a young man. Situated directly across from the Heritage Music Stage, Dooks is another outlet for the Dooky Chase family name. Mondo offers light, globally-influenced menu with dishes like Gulf fish ceviche, shrimp mei fun noodles, and wood-fired pizza. I wish I had taken another one to go The place was not busy but who knows where the servers were. Its not just travelers who get to experience the action. In concourse C, the Auntie Anne's pretzel stand is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. It will serve food from the adjacent Dook's Burgers. Homemade Mozzarella Sticks, Don Knotts, and cold beer are all staples of the joint. Then the new Louis Armstrong International Airport (finally) opened and a slew of locally-connected restaurants changed that. 7 timely picks as the holidays arrive, Thankful for the imperfect Thanksgiving, with flops, plots and other family traditions. It is the . Oops. The airy MSY space serves a breakfast and all day menu with offerings like Lower Garden District fries, crawfish pasta, and sandwiches and salads. The flames from the oven in the back has a good effect. On the way to concourse B, Dylan's Candy Bar is part of a chain of sweet shops with a location in the Louis Armstrong New Orleans International Airport. This is the real deal, a good pre-flight fuel-up stop. (Concourse C/Gate C2), Midway Pizza Known for serving deep-dish pizza with a serious crust on Freret Street, the MSY version serves a scramboli for breakfast dough-embraced egg concoctions. (Outside Concourse B), Cure MSY now boasts an outpost of Uptowns popular cocktail destination, bringing weary passengers a James Beard-awarded bar program founded ten years ago with a nod to the therapeutic benefit of cocktails. Emeril's welcomes diners over the age of 8. Opened in 1990 by Chef Emeril Lagasse in New Orleans, Emeril's Restaurant serves his signature style of "New New Orleans" cuisine, featuring the best local and regional seasonal ingredients. Like the original location in the historic French Market, this Cafe du Monde has a window where visitors can watch the beignet making process from mixer to sugar shaker. 'Guest Pass' offers just that, Shake Shack set to open in downtown New Orleans Dec. 3, Where to eat next in New Orleans? Was looking for something to eat before our flight so decided to give this place a try. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. I can't believe Emeril can allow his name attached to such an awful place! I still had my soup and coke on the table and she took my soup and drink without asking. Coffee is delicious, try it. Full bar and plenty of servers. 2023 Emeril's Homebase. Click to add your description here. Actually there were a couple white males working for a while that she said nothing to. Deep dish pizza is the name of the game at Midway. Why would Emeril attach his name to this trash? Emeril's welcomes diners over the age of 8. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 All rights reserved. see review, My family and I have been here several times while visiting for Mardi Gras. The location near concourse C at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs. Luckily, a version of the eclectic restaurant from award-winning chef Susan Spicer is alive and well in MSY. Phone number +1 504 528 9393 Website emerilsrestaurants.com Dress code Jacket Preferred Payment options AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa Executive chef Emeril Lagasse Location 800 Tchoupitoulas, New Orleans, LA 70130 Menus Lunch Menu Dinner Menu Specialty Cocktails Appetizers Soups & Salads Entres Desserts Cheese Board Rate your experience! Health-conscious travelers, dont fret there are plenty of options for getting a taste of New Orleans without all the extra calories with the Eat Fit NOLA menu. The Creole gumbo at Leah's Kitchen, on the way to concourse C in Louis Armstrong New Orleans International Airport, is based on a family recipe maintained at Dooky Chase's Restaurant. Snack on an Eat Fit Nola curry chicken lettuce wrap and drink your calories Corpse Reviver #2 is just one excellent option. The restaurant will serve several of Ms. Chases originals from her New Orleans restaurant, Dooky Chase, like Creole gumbo, bread pudding, and fried chicken. 01/05/2021 - Kimberly Stewart Make sure you click Allow or Grant Permissions if your browser asks for your location. This location at the Louis Armstrong New Orleans International Airport is an expansion for a Creole restaurant with neighborhood roots. First visit to any of Emeril's restaurants. The one I ordered at his restaurant had five medium shrimp which tasted of iodine and chlorine, on plain roll with skimpy lettuce and tomato.